Fruit Cobbler
From JoBeth

1 stick butter, melted in a deep casserole dish
1 c. flour
1 c. sugar
1 tsp. baking powder
2/3 c. milk
1 can pie filling

Mix flour and sugar, add baking powder and then milk.
Blend all together.  Pour into the deep dish in which
the butter has been melted. Pile the pie filling on top.
Do not stir!

Bake 50 - 60 minutes at 350 degrees.